Course category: Common
Who should attend: Crew members having responsibilities related to cleaning of areas, equipment, surfaces, furniture, laundry and other housekeeping activities
Objectives and Benefits: The aim of this course is to properly prepare seafarers to carry out their duties on board a ship, by applying the housekeeping principles.
- International legislative requirements and standards for housekeeping operations
- Safe and hygienic housekeeping practices
Legislation & References:
- International Health Regulations (IHR) (2005)
- Maritime Labour Convention (MLC) (2006)